JURIX

Goddamn!

Beautiful. Unfortunately, man will not be able to stop and think, he won’t be able to "do well" (and I would also add "do less"), at least in this historical period. Climate, environment, resources, animal and plant species, water: all side topics on the news, subjects for little conferences held by chic people, a waste of time; meanwhile, the "greats" of the Earth meet each with their private jet and presumably they would like to (maybe) reduce emissions of harmful gases, for example, by 2060, of course with an agreement not signed by everyone and non-binding. And so we go on.

As already mentioned by CLAYPOOL, it's a good album that fits seamlessly into an excellent discography. In my opinion, the flaw (it's ironic, you know) of Black Sabbath is having debuted with the self-titled album, which I consider one of the best records of all time—impossible to replicate.

2 : 1

Bea bea recenZion! An affrasinable proposal but also a bit grippanica, I can't decide... anyway, I've been looking at the cover for a quarter of an hour and I don't know if it's a masterpiece or a mess.

"And you're also handsome"????? Come on, let's not exaggerate, I would say somewhere between magnificent and ecstatic. Or as my mother always used to say: "Te se bel come el cul del vedel."

Diobon, it was the secret ingredient... I mean, the girls have an advantage when it comes to cooking, they are better at it; that was a recipe for the little men at the stove who, with that extra touch, will be able to conquer even the most refined palates...

@GEB: TRIGLIE ALLA MARCHIGIANA by JURIX. ---- 1) 4 medium mullet - 2) 4 slices of cured ham - 3) 20 g butter - 4) 4 tablespoons breadcrumbs - 5) 4 tablespoons olive oil - 6) a bottle of red wine - 7) Juice of 1 lemon - 8) 1 sprig of sage - 9) zabaione, toothpaste or similar - 10) salt to taste - 11) a phone - 12) pepper to taste - 13) salt s.w. - 14) half an ostrich egg or alternatively 10 hen eggs or 15453 quail eggs.

PROCEDURE: Sit comfortably and pour yourself a glass of red. If it’s too hot, call the bar around the corner or a friend and have them bring you a couple of beers. Clean the mullet well, gut them, and gently remove the spine. Wash and dry them. Then place them in a fairly deep dish. Take a heavy-bottomed saucepan, beat the egg yolks with the sugar, slowly add 4-5 half cups of marsala, mix, and cook in a double boiler until the cream becomes smooth and homogeneous, then place the cream in a bowl and let it cool while continuing to stir. Cook the ribs at 200°C for about 15 minutes, turning them halfway through.

Baste them with the red wine and continue cooking for another 20 minutes, turning them often. In a bowl, mix the vinegar, honey, chili, and a little salt; emulsify the sauce well. In a small bowl, whisk together the oil, lemon juice, salt, and pepper with a fork. Pour the obtained emulsion over the fish and let it marinate for two hours in a cool place, covered with kitchen wrap. Scratch your balls.

Cut the slices of ham into strips the same length as the fish. Butter a baking dish and distribute some sage leaves on the bottom. Retrieve everything from the fridge, garnish with clusters of currants and with a teaspoon fill by letting it drip onto the cake. Drain the mullet from the marinade and coat them in breadcrumbs. Arrange them side by side in the baking dish, alternating with the ham slices. Flavor with more sage leaves and drizzle with the marinade. Place in a preheated oven at 180° and cook for 15 minutes. Turn off the light, change the CD, and answer the doorbell. Once cooked, transfer to a serving platter, drizzle with the cooking juices and bring to the table immediately. Clean and gratinate to your liking. Set the table.

But... wasn't it a washer?

"I once read in a review: you either love Dream Theater or you hate them"... yeah, okay, but... what about those who just don't give a damn?